Mindful Restaurant Group believes that the path to true contentment is achieved through honest and close relationships with those around us. These connections with family, friends, and strangers are best cultivated over food and wine. The simple act of sharing a meal and sharing our stories can help us to find the moment, the most honest and truthful place to be. We create a rich and full life by sharing all the delights and the sorrows, the happy successes and inevitable disappointments, with the ones we love. When we reject fear and instead choose to open our hearts to those around us, we find true joy. Mindful Restaurants seeks to create the space to connect with each other; to bring people together and into the moment.

Ari Gejdenson

Founder & President

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Stacy Gejdenson

Vice President

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Tim Gilmore

Staff Accountant

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Matt Heimbauer

Executive Chef

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Teija Cheung

Private Events Coordinator

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Marilyn Calza

Creative Director

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Victoria Rodriguez

Public Relations Coordinator

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